Tuesday, May 24, 2011

139/365 Thursday, 05/19/2011

Sometimes when I plan out our weekly menus I get overly ambitious... such was the case on this day, when I started and Bill continued making falafel. They just didn't turn out quite right--the consistency and the spices. To be honest I think falafel will be something I seek out at a restaurant instead of making myself...but I was proud of my dicing skills and thought they should be documented...

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